Chicory leaves, also known as endive, are a flavourful, leafy green variety useful in an array of dishes from salads to stir fries. While consumable raw, cooking chicory leaves adds to their sweetness and flavour. Chicory leaves are often eaten like celery, and is also used as a cooking spice to flavour foods and beverages. Add ground chicory leaves to your coffee mixes to greatly enhance its richness.
Health: Known as a “wonder tonic,” Chicory leaves are used to treat loss of appetite, upset stomach, constipation, gallbladder disorders, cancer, and rapid heartbeat issues. Chicory leaves are also immensely beneficial in controlling blood sugar levels, increasing urine production, protecting the liver, and balancing the stimulant effect of coffee.
Net Weight: 50 g
