Our plants are cultivated without soil. We grow our plants using natural soil substitutes like coco peat and oasis cubes which contain zero impurities and soil-borne pests. Our plants are grown in protected greenhouses with clinical precision.

PURER THAN ORGANIC

Hydroponically grown plants have better nutritional value. Healthy antioxidants & vitamin content is 50% higher as opposed to soil grown plants. Hydroponics is a more sustainable agricultural method, and also prevents soil from degradation unlike organic farming.

GROWN USING 80-90% LESS WATER

Our produce is grown hydroponically using RO Water, whilst also saving 80-90% of the water used for traditional farming practices. Our sustainable utilisation of RO water helps us eliminate all impurities and alkalinity and feed our plants with unadulterated & pure nourishment.

RICH IN ANTIOXIDANTS, FIBRE AND NUTRIENTS

Our hydroponic vegetables and fruits are healthy and nutritious. We achieve this by carefully nurturing the mineral content in our plants and providing them with the exact nutrition that they need to reach their optimal potential.

PESTICIDE AND RESIDUE FREE

We use ZERO pesticides, ZERO chemicals and ZERO harmful elements to grow 100% residue free produce at our farms, all year round.

HYGIENICALLY HANDLED

From harvest to cold chain storage to last mile delivery, we ensure the highest globally accepted standards of safety, hygiene and quality control. We ensure that your produce reaches you pristine, fresh, crispy and colourful!